Low Carb Chocolate Easter Parfait
Looking for a sweet fix for this candy filled Easter season? This low carb Chocolate Easter Parfait is a perfect solution to keep those candy temptations away!
Easter Candy.
Temptation.
I get it – I really do.
It’s that time when all those once a year treats come to the aisles.
Cadbury Creme Eggs, Peeps and Chocolate Bunnies.
Since I took on the task of DIYing myself – I’ve been working really hard at being intentional with what I put in my body.
So I’ve been on the hunt for the most delish sweets that were still with a low carb parameters.
These Low Carb Chocolate Easter Parfaits are a regular on my menu these days and it’s such a treat at the end of the day.
The first time I made these, Trent looked at me, face full of joy with a hint of ‘why have you been keeping this from me my whole life’ mixed in.
Even Sweet Ollie knows something yummy is right here!
So how do you make these delicious treats? It’s so easy that you don’t even need a recipe! Just 3 ingredients and you’re in chocolate heaven.
Low Carb Chocolate Easter Parfait
Low Carb Chocolate Easter Parfait
Keep those Easter Candy tempations away with this easy and delicious Low Carb Chocolate Easter Parfait Recipe
Ingredients
- 16 oz Heavy Whipping Cream
- Sugar Free Fat Free Chocolate Fudge Pudding Mix
- Aerosol Whipped Cream for Topping
- (optional: Strawberry slice for garnish)
Instructions
- Whisk together the heavy whipping cream and pudding mix until fully mixed together
- Set to chill 2 hours
- Serve with Whipped Cream
Nutrition Information
Yield
4Serving Size
1/2 cupAmount Per Serving Calories 414Total Fat 39gCarbohydrates 4gFiber 1gProtein 1g
This has now become a staple in our house. I make it at least 2 or 3 times a week.
So while the kids are chowing down on their Easter Candy – whip up a quick batch of this Low Carb Chocolate Easter Parfait and enjoy!
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Those are my weakness too! It’s so tempting having all that candy around. This recipe has helped!
I just started myself and this was a life saver for me!
Oh Kelly – you are just the sweetest! Thank you!
That’s what I tell myself! LOL
Low carb means I can eat more, right?! Lovin all these layers!
How I love learning from you! Thank you for sharing all your creative juices with us – you are amazing!
Yum! I just started eating Keto, and this would probably satisfy my sweet tooth!
I can’t believe this is low carb, Jen! It looks really light and fluffy. I was using candy robin eggs in a blog post the other day and before I knew it, I had eaten half the box! Recipes like these are always helpful when it comes to curbing the sweet tooth – Thank you! Hugs, CoCo
Thanks Michelle! It was a fun week!
Thank you Katherine! This has really helped us stay on track!
Hope you enjoy your treat! Have a great weekend!
It’s so easy and delicious! Hope your family enjoys!
Thanks Colleen! Happy Spring to you too!
This. Looks. Amazing! Perfect or the keto diet! So happy to be hopping with you this week! Happy Spring!
YUM! Quick, Easy, Low Calorie, Low Carb…and CHOCOLATE!! It doesn’t get much better.
Thanks for posting this. I’ll be making this for sure!!
My family would love these!!I must make them soon! Thanks for the idea and recipe!
Woman, you have just made my day. This is something I can actually do and can hardly wait to get the pudding! I already have the rest. Woo hoo! Thank you for sharing, Love hopping with you.
I LOVE that this is low carb!! My hubby and I have been trying to cut back on carbs lately but we still need our sweets! This looks terrific. I’m so glad you were part of the hop! 🙂
Sweet, chocolate and low carb to boot? What’s not to love? 🙂 So happy to be hopping with you this week!